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Steamed prawns and making soy bean milk within 15 mins using The Forge and The Vortex from Pacifica
Korean BBQ at home with homemade soy bean milk using The Vortex from Pacifica
THE FORGE & THE VORTEX Cooking Demo with Chef Sidney
THE FORGE & THE VORTEX Cooking Demo with Chef Sidney
Tau you bak and green bean dessert soup in 15mins (with The Vortex from Pacifica)
Christmas Choco Soy Milk | THE VORTEX
Lungs cleansing tea feat. The Forge and Vortex from Pacifica
Steam Chinese pomfret using Pasifica steamer, The Forge
Steamed fish topped with sweetened radish
How to make Barley Mushroom Soup in 16 minutes | THE VORTEX
16-Minutes Barley Mushroom Soup | THE VORTEX
Ah Pa's live cooking class at Pacifica studio
